Ranked 68 Best Restaurant in World (2023)
The presentation was AMAZING! (November 2, 2023)
THEME: MID-AUTUMN IN SONOMA
SAWARA (pic 1)
Quince, Broccoli, Daikon, and Hibiscus
SANTA BARBARA ABALONE & UNI (pic 3)
Sea Lettuce Cream, Daikon, Chawanmushi, and Pickled Dulce
EGGPLANT TAKIAWASE (pic 4)
Black Sesame, Yuba, Grape, and Dengaku Miso
AKA AMADAI (pic 5)
Summer Squash, Goma Mochi, and Zucchini Herb Puree
GREEN STRAWBERRY (pic 6)
Matcha, Olive Oil, and Farm Herbs
A5 WAGYU (pic 7)
Apple, Kohlrabi, and Burgundy Truffle
LUNA RICE
Matsutake, Burdock, and Short Rib
ALBION STRAWBERRY
Fig Leaf, Toasted Oat, and Kasu
WAGASHI (pic 8)
Apple and Caramel
Ume and Black Sugar
Passionfruit and Miso
Persimmon and Vanilla
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